The number one question I get asked outside the U.S. as a remote working expat

“Why do you call it a hamburger when it’s made with beef?”

Comments

2 responses to “The number one question I get asked outside the U.S. as a remote working expat”

  1. Matt Jungfleisch Avatar
    Matt Jungfleisch

    The name is believed to come from the German city of Hamburg.

    1. remotome57 Avatar

      And the U.S. just added the bread and made lots of dough. Thank You Matt.

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